INJI (GINGER) THUVAIYAL
Inji Thuvaiyal - This is a special side dish served along with Sodi Kuzhambu . A very traditional recipe of Thirunelveli :)
This combination is served during the 3rd day of saiva pillai marraige (maru vitu sappadu).
During marraige undoubtedly , our stomach gets upset,as ginger is good for digestion and hence this is a must in all the thirunelveli marraiges :)
For this thuvaiyal you need
A handful of ginger(peeled and chopped into small pieces)
4 tbsp. of grated coconut
Marble sized tamarind
5 nos. of red chillies
Salt
Oil
PreparationA handful of ginger(peeled and chopped into small pieces)
4 tbsp. of grated coconut
Marble sized tamarind
5 nos. of red chillies
Salt
Oil
Heat oil in a pan. saute the ginger until it turns brown.
Fry the red chillies, coconut and tamarind seperately.
Allow it to cool and grind along with salt and very little water.
Serve it with Sodi Kuzhambu or with thick curd rice ......
NOTE :If you add more water then it becomes chutney :) so be careful while you add water





yummy chutney,luks tempting...
ReplyDeletenew to me looking touge tickling
ReplyDeletevery new one to me,never tried any chutney with ginger.Nice stepwise explanations
ReplyDeleteSuch a healthy dish....I was looking for this recipe...thanks for sharing..
ReplyDeleteReva
simple and nice thogaiyal.
ReplyDeletei luv the sodhi kulambu,this chutney is very new to me
ReplyDeleteYumm, love this thuvaiyal, yummm!
ReplyDeleteThis sounds simple & different from mine.i'll try this version soon.thnx for sharing one more variety :)
ReplyDeleteI love anything gingery and this is absolutely great..Thanks aruna...
ReplyDeletelove the flavour of ginger,and this one looks really nice..
ReplyDeletesuper thuvaiyal...
ReplyDeleteGreat post. IT looks tempting. Thanks for sharing.
ReplyDeletecheers
rani
Nice to visit your blog yummy recipes
ReplyDeleteThank u for your lovely comments....
An award for stylish blog is waiting 4 u in my blog come and grab it congrats...
ReplyDeleteLovely recipe:)
ReplyDeleteHi Aruna
ReplyDeleteGinger chutney looks yummy. Very tongue tickling preparation.
Deepa
Hamaree Rasoi
looks delicious dear..loved your presentation :)
ReplyDeleteUS Masala
delicious chutney, looks yumm
ReplyDeleteHealthy and yummy chutney
ReplyDeleteHealthy and delicious thuvaiyal..Thanks for sharing..
ReplyDeletemy fav.....very apt for curd rice
ReplyDeleteoh wow, I've never seen this - looks great!
ReplyDeleteginger chutney looks delicious.
ReplyDeleteInji thuvayal...yummy yummy! Craving for this now! :D
ReplyDeletewow, what a delicious ginger chutney, looks superb.
ReplyDeleteThanks for dropping in...Nice to find ur space....Loved the wonderful collection of recipes....
ReplyDeleteBtw Ginger Dish sounds great....
http://www.panchamrutham.blogspot.com/
The thuvaiyal looks very tempting and tasty.
ReplyDeleteIt looks so inevitable..
ReplyDeleteThey look superb !!!
ReplyDeleteOMG! I love this thovaiyal very much with sodhi. Nice memories. Looks so healthy n delicious.
ReplyDeletesimple thuvaiyal.
ReplyDeleteHi.. great going.. check out my blog..
ReplyDeleteGrab your awards here
Nice chutney also gud for health....
ReplyDeleteFirst time here..You have a nice space Aruna!
ReplyDeleteNice chutney! Never tried chutney with ginger.
ReplyDeleteThanks for stopping by and following me Aruna! You got a nice collection of recipes. I have to browse a lot here!:)
great recipe
ReplyDeleteLooks so good...u have a nice collection of chutneys. very tempting indeed.
ReplyDeletePerfect for rasam rice...but I preferr this for crispy dosa...pictures are very tempting, to me:)
ReplyDeleteThanks for following my space aruna. Your blog is a fantastic one as well. The chutney looks very tempting and mouth watering :)
ReplyDeleteMy FIL's favorite,never tried on my own, nice recipe!
ReplyDelete